AW
AFTER WORK ON THE LAMP
FRIDAYS 4-6 PM
A warm welcome to our after work menu. We serve all of these dishes as appetizers and recommend 2-3 dishes per person.
AW / MENU
AW Sparkling
from 85 SEK
—
AW LAGER
from 75 SEK
—
AW Wine
from 95 SEK
—
OYSTER
from 30 SEK
Nuoc Chamdressing, coriander cress, 1 pc 30 sek, 3 pc 85 sek, 6 pc 150 sek
ARANCINI
115 SEK
Truffle, Thyme, Cabbage, Sesame, Leek, Red Chili
EDAMAME BEANS
55 SEK
Oyster sauce, Garlic, Soy, Red chili, Sesame, Coriander
RAW BEEF (SWEDENED SHIFT)
165 SEK
Jerusalem Artichoke Mayonnaise with Soy, Cucumber, Turnip, Hazelnuts, Sriracha & Miso Dressing, Kale, Elm Tree, Shisocress
LOBSTER TACO
205 SEK
Avocado, Red Chili, Shisocress
TUNA TARTARS
155 SEK
Seaweed salad, Soy, Mango, tapioca, Green onion, Gochugaru oil, Gyoza, Coriander cress
DONBURI WITH PANKO-BREADED CHICKEN (LARGE DISH)
235 SEK
Black rice, soybeans, red cabbage, oyster mushrooms, green onions, carrots, wasabi sauce, wasabicrisp, coriander
DONBURI WITH VEGAN SPICY BEEF (LARGE DISH)
185 SEK
Black rice, soybeans, red cabbage, oyster mushrooms, green onions, carrots, wasabi sauce, wasabicrisp, coriander
CREME BRÛLÈE
75 SEK
Dulche de Leche, Chocolate, Flaked salt
RASPBERRY WASABI SORBET
45 SEK
Buckwheat
GANACHE
45 SEK
Chocolate, Olive Oil, Chili, Flaked Salt